Resepi Mee Goreng Basah Ala Cina
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Hey, you! Yes, you with the hungry stomach. Do you want to treat yourself to some delicious Mee Goreng Basah Cina today? If yes, then read on because I have got something really special for you.
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Ingredients
- 500g of fresh yellow noodles
- 200g of boiled chicken, sliced thinly
- 2 cups of mixed vegetables (carrots, beans, cabbage)
- 4 cloves of garlic, chopped
- 1 onion, sliced
- 2 tablespoons of tomato sauce
- 2 tablespoons of chili sauce
- 2 tablespoons of sweet soy sauce
- 2 tablespoons of vegetable oil
- Salt and pepper to taste
Instructions
- Heat the oil in a wok over medium-high heat.
- Add garlic and onion to the wok and stir fry until fragrant.
- Add vegetables to the wok and stir-fry for 3-4 minutes.
- Add the boiled chicken to the wok and stir-fry for 2-3 minutes.
- Add the yellow noodles to the wok and stir-fry for 3-4 minutes.
- Add the tomato, chili and sweet soy sauce to the wok and stir-fry for 2-3 minutes.
- Season the noodles with salt and pepper according to your taste.
- Stir fry everything together for another 3-4 minutes.
- Your Mee Goreng Basah Cina is now ready to be served.
That's all you need to do to make yourself an absolutely delicious plate of Mee Goreng Basah Cina. Trust me, once you taste it, you won't be able to stop craving it. So, go ahead and give it a shot.
Thank us later for the amazing recipe that we just shared with you. Food that is cooked with love and care always tastes better than food that is cooked without any emotions. So, be sure to make this dish with love and care for yourself, or for those around you.
Resepi Mee Goreng Basah Ala Cina
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